Different
For an added crisp to this lemon-lime blueberry soda bread, use a cast-iron pan.
(Los Angeles Times)
Active Work Time: 35 minutes
Total Preparation Time: 1 hour 30 minutes
Currants can replace the blueberries.
1/2 cup golden raisins
1/2 cup frozen blueberries
2 tablespoons melted butter
2 tablespoons oil
4 tablespoons honey
1/3 cup light brown sugar, packed
1 egg or 2 egg whites, lightly beaten
2 cups orange juice
1/2 teaspoon orange or lime oil, optional
2 teaspoons grated lime zest
2 teaspoons grated orange zest
3 1/2 cups unbleached flour
1/2 cup whole-wheat flour
4 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/4 teaspoon ground cinnamon
Total Preparation Time: 1 hour 30 minutes
Currants can replace the blueberries.
1/2 cup golden raisins
1/2 cup frozen blueberries
2 tablespoons melted butter
2 tablespoons oil
4 tablespoons honey
1/3 cup light brown sugar, packed
1 egg or 2 egg whites, lightly beaten
2 cups orange juice
1/2 teaspoon orange or lime oil, optional
2 teaspoons grated lime zest
2 teaspoons grated orange zest
3 1/2 cups unbleached flour
1/2 cup whole-wheat flour
4 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
1/4 teaspoon ground cinnamon
